5 Ingredient Crockpot Chicken BBQ
Pam Sherrill
This simple, yet satisfying crockpot chicken barbeque recipe combines chicken breast with tangy bottled barbeque sauce, brown sugar, worcestershire sauce, and smoked paprika to create a tender, savory chicken that is sure to be a crowd-pleaser.
Prep Time 10 minutes mins
Cook Time 7 hours hrs
7 hours hrs
Course Main Course
Cuisine American
Servings 8
Calories 219 kcal
- 4 Chicken breast boneless, skinless (about 2 pounds)
- 1 cup Barbecue Sauce
- 1 Tbsp Brown sugar
- 1 Tbsp Worcestershire sauce
- 1 tsp Smoked paprika
Place the chicken breast in the bottom of the crockpot.
Whisk all other ingredients together in a small bowl and pour over the chicken.
Turn the crockpot to low and simmer for 6 hours.
Shred the chicken with a handheld mixer or with two forks. Allow the shredded chicken to simmer in the sauce an additional hour.
Keyword Crockpot, Delicious, Easy, High Protein, Slow Cooker